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Grass Fed Prime Rib Roast with Herbs & S

Minimum of 50 Guests

Holiday Appetizers, Seasonal SaladsDelicious Sides & Entrées Menus

select two (2) from each menu below

Appetizers

select any two

Swedish Meatballs

 

Chevre Leek Apple Tartlets

 

Spinach Artichoke Tartlets

 

Coconut Shrimp

Charcuterie Platter

 

Shrimp Scampi

 

Baked Brie

served with candied nuts, apricots & honey

Gruyere, Mushroom & Caramelized Onion Tarts

 

Goat Cheese Log

rolled In herbs & nuts

Apricot Deviled Eggs

 

Cherry & Plum Bruschetta

 

Scallops Wrapped with Bacon

 

Smoked Salmon Platter

capers, red onions, cream cheese,

sliced tomato, crostini

 

Chicken Pot Pie Empanada

 

Butternut Squash Empanada

Boursin Stuffed Mini Potatoes

 

Tamale Cakes

shredded chicken, Jack cheese,

lime créme fraiche

Seasonal Salads

select any two

Roasted Apple Salad

mixed greens, roasted apples, goat cheese, pecans, maple, cider vinaigrette

Winter Kale

kale, cranberries, roasted beets, feta cheese, orange tarragon vinaigrette

Arugula Salad

golden raisins, shaved parmesan, sliced almonds, lemon & olive oil

Mixed Greens Salad

walnuts, dried cranberries. sliced apples, gorgonzola cheese, cran-raspberry

vinaigrette dressing

Delicious Sides

select any two

Scalloped Potatoes

 

Green Bean Casserole

 

Green Bean Almandine

 

Mashed Potatoes

served with gravy

 

Twice Baked Boursin Potatoes

 

Baked Yams

served with honey & pecans

Sweet Potato Casserole

 

Traditional Stuffing 

Bourbon Whipped

Sweet Potatoes

 

Thyme Roasted Carrots

 

Roasted Brussel Sprouts

served with pancetta

Grilled Vegetable Quinoa

Cranberry Sauce

Roasted Butternut Squash

served with kale

 

Maple Glazed Root Vegetables

New Years Entrées

select any two

Herb Encrusted Prime Rib

served with au jus & horseradish creme

 

Cranberry Glazed Honey Ham

 

Pork Tenderloin

served with apple compote

 

Roasted Turkey Breast

served with gravy

Pumpkin-Butternut

Squash Ravioli

 

Pomegranate & Chickpea

Quinoa Stuffed Squash

 

Bordeaux Braised

Short Rib

$25 per person 

$29 per person for Prime Rib

Minimum of 50 guests, plus tax

Please contact us today with your "Menu Selections" or with any questions you may have. If you are in need of a Party Venue, please check these venues out

New Years Menu

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